Food-grade phosphates
Phosphates
STPP and TSPP for evaluation in meat-processing formulations and applications.
Functional role
What phosphates support.
Performance depends on the phosphate type, complete formulation and processing conditions.
Moisture Management
Functional support for water retention in suitable formulations.
Processing Yield
Can support repeatable processing performance when correctly applied.
Texture
May contribute to finished-product structure and consistency.
Formulation Function
Selection should reflect the intended process and target properties.
Available products
STPP and TSPP.
Review product-specific documentation before testing or commercial selection.
STPP
Sodium Tripolyphosphate
Food-grade material available for technical evaluation and commercial discussion.
Request STPPTSPP
Tetrasodium Pyrophosphate
Food-grade material available for technical evaluation and commercial discussion.
Request TSPPTypical applications
Where phosphates are evaluated.
Documentation
Available for review.
Documents are supplied for the applicable product and production lot.
Questions
Phosphates FAQ.
Can I request STPP and TSPP together?
Yes. Select phosphates in the sample request form and specify both products in the comments.
Which phosphate should I evaluate?
Selection depends on the intended application, formulation and process. Review the specifications and confirm suitability through your own technical evaluation.
Are product documents available?
Product specifications and applicable supporting documents are available upon request. Certificates of Analysis are specific to the supplied lot.
Do you provide a standard dosage?
No. Dosage and permitted use must be assessed for the complete formulation, relevant Canadian requirements and actual processing conditions.
Evaluate phosphates in your application.
Request samples and applicable product documentation.
